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(Non-GMO, Heirloom)
The Black Turtle Bean is a legendary heirloom, famous for its incredible "meaty" texture and rich, earthy flavor. A staple in Latin American cuisine and a favorite for hearty soups and stews, this bean is a must-have for any homesteader looking to grow their own protein. At The Seed Guy, we love this variety because it is a heavy producer on compact bush plants, making it an excellent choice for both large plots and smaller raised beds.
Not only are these beans delicious, but they are also a nutritional powerhouse, loaded with fiber, antioxidants, and protein. They are exceptionally easy to grow and even easier to store; simply let the pods dry on the vine for a long-lasting, shelf-stable food source that will keep your pantry stocked throughout the winter months. Robust, disease-resistant, and dependable, the Black Turtle Bean is an investment in your food security and your health.
Why choose heirloom Black Turtle Bean Seeds
✅ 100% Non-GMO
✅ Open-pollinated
✅ High protein and fiber content
✅ Compact bush habit (no poles needed)
✅ Excellent for long-term storage
✅ Rich, savory "meaty" flavor
✅ Heat and drought tolerant
✅ High-yielding and disease resistant
Quick Growing Specifications:
Hardiness Zone: 3-10
Days to Maturity: 85-100 Days (for dry beans)
Planting Depth: 1" Deep
Plant Spacing: 3-6" Apart
Germination: 7-10 Days
Black Turtle Bean Planting Instructions:
1. Timing: Beans are frost-sensitive. Plant outdoors only after the soil has warmed up and all danger of frost has passed in the spring.
2. Sowing: Choose a location with full sun and well-draining soil. Sow seeds 1 inch deep and about 3-6 inches apart. There is no need for a trellis, as these are bush beans.
3. Care: Keep the soil consistently moist but not waterlogged during the flowering and pod-setting stage. Avoid overhead watering to prevent foliage diseases.
4. Harvesting for Dry Beans: For the classic "Black Turtle" use, leave the pods on the plant until they are brown, dry, and the beans inside are hard. Harvest before any heavy autumn rains to prevent molding.
5. Pests and Diseases: Black Turtle Beans are sturdy, but because they stay in the garden longer to dry out, they need protection from late-season moisture and pests. Watch for these common issues:
• The Main Culprit: Mexican Bean Beetles are the primary threat; they look like orange ladybugs with black spots and can lace the foliage, weakening the plant before the beans fully dry.
• The Defense: Check leaf undersides for yellow egg clusters and crush them. Hand-picking adult beetles and dropping them into soapy water is the best way to protect your harvest without chemicals.
• The "Mildew" Rule: As the plants begin to dry down in late summer, ensure they have plenty of airflow. Avoid harvesting or walking through the rows when the plants are wet from dew to prevent the spread of mold to the drying pods.
• Harvesting for Production: If a period of heavy rain is forecasted while your pods are almost dry, you can pull the entire plant up by the roots and hang it upside down in a dry, covered area (like a barn or porch) to finish the drying process safely!
Specific References